NonCredit Offerings

Training for Intervention Procedures (TIPS)

Bartending

HSP-5020 Training for Intervention Procedures (TIPS)

TIPS (On-Premise) teaches servers, sellers, and consumers of alcohol, how to prevent intoxication, drunk driving, and underage drinking. This course is designed for servers at restaurants, bars, hotels, or any establishment where alcohol is consumed on the premises. You will learn strategies for serving alcohol responsibly, while providing the best customer service. At the end of the program, the trainer will administer a multiple-choice exam that is sent to Health Communications, Inc., for grading and record-keeping. Students who pass the exam will receive a certification card for this program which is valid for four years in Maryland.

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